These little morsels of deliciousness are loaded with antioxidants, anti inflammatories, superfoods and best of all, taste. Thanks to Karen from Luving Life for the amazing recipe!
You can also substitute the matcha for turmeric matcha if you fancy a little bit of the earthiness from the turmeric too (and the added benefit of the powerful antioxidant – curcumin – from this wonderful superfood!)
- 1 cup coconut
- 1/2 cup raw cashews
- 2 tbsp rice syrup
- 2 tbsp xylitol
- 1 lemon, zested
- 1 tbsp matcha
- Desiccated coconut, raw cacao powder, almond meal or dehydrated buckwheat kernel
Simply add all of the ingredients into a blender, and mix until fine and sticky.
Roll the mix into small balls using either your hands, or a tablespoon.
Optional: You can roll the lemon matcha bliss balls in fine desiccated coconut, raw cacao powder, almond meal or dehydrated buckwheat kernel for something crunchy.
Most of all… enjoy 💞
Note: It is important you buy the matcha green tea powder from a high quality source so you receive the full health benefits and also so the flavour is not bitter. Low quality matcha can be very bitter. You can buy Zen Green Tea premium, Japanese matcha green tea powder for the best price in Australia here.
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